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Back Country Fish Pie 175g

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  • Simply add the required amount of hot water stated on the back of the pouch, stir and let stand for 10 to 15 minutes

  • Check out the added lower tear tab on the pouch and once the meal has been reconstituted just tear the lower perforation and use the pouch as a bowl. A great idea and saves getting messy hands when using your spoon or fork.

Sauce [potato, milk powder, canola oil, antifoaming agent (900A), salt, sugar, maltodextrin, thickener (1442), cream powder, brown sugar, emulsifier (322, 471), preservative (330), antioxidant (319, 223), starch, vegetables, yeast extract, hydrolysed vegetable protein, herbs and spices, acidity regulator (330), colours (150D, 100), flavour], cheese [milk solids, salt, anti-caking agent (460), preservative (200), cultures, non-animal rennet), fish (17%), egg dices [egg, milk powder (contains emulsifier 322)), thickener (1442), salt], onion, peas [contains acidity regulator (352, 500)]


Allergens: Contains egg, fish, milk, soybeans, sulphites. Processed in a facility that also produces products containing crustacea, tree nuts and sesame seeds