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Back Country Easy Cook Scrambled Egg

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  • Add the contents to an appropriate container and add the required amount of cold water stated on the back of the pouch, cook over low heat, stirring occasionally.

Egg (53%). Cheese [milk solids, salt, anti-caking agent (460), preservative, cultures, non-animal rennet], milk powder [milk powder, emulsifier (322)], salt, chives


Allergens: Contains egg, milk, soybeans. Processed in a facility that also produces products containing fish and tree nuts.